Dessert

Magical Low Calorie Chocolate Cake is for Dessert.

Magical Low Calorie Chocolate Cake takes 15 minutes to prepare.

Magical Low Calorie Chocolate Cake takes 35 minutes to cook.

Magical Low Calorie Chocolate Cake makes 8 servings.

The ingredients for Magical Low Calorie Chocolate Cake are:

CAKE
2 Cups Self-Rising Flour
1 1/2 Cup Nevella Zero-Calorie Sweetener
6 Ounces Kroger CarbMaster Black Forest Cake Yogurt
2 Tbsp Unsweetened Cocoa Powder
1/4 Cup Sugar Free Chocolate Syrup
3 Tbsp Cool Whip Lite
1 Tsp Vanilla Extract
1 Large Egg
1 Tbsp Vegetable Oil
1/2 Cup Water (More or less as needed)

ICING
1/2 Cup Cool Whip Lite
2 Tbsp Sugar Free Chocolate Syrup
1 Tbsp Nevella Zero Calorie Sweetener
1/2 Tsp Cinnamon (More or Less to Taste)

Here is how you make Magical Low Calorie Chocolate Cake:

Preheat oven to 400 f. In a medium mixing bowl, combine all of the cake ingredients. Spray a cake pan with non-stick spray and flour it lightly. Pour cake batter into pan and bake for 30 to 35 minutes. Remove cake from oven and turn upside-down on a plate or platter. (As it cools it will slide out of the pan.) Put aside to cool. Once the cake is cooled and removed from the pan, mix together all of the Icing ingredients in a small bowl. Beat until the icing is fluffy and smooth. Spread icing on cake and REFRIGERATE IMMEDIATELY. Cake must be refrigerated until served. Serving Size:?Makes 8 Servings

The nutritional information for Magical Low Calorie Chocolate Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 80.6

• Total Fat: 3.3 g
• Cholesterol: 21.9 mg
• Sodium: 140.3 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 0.8 g
• Protein: 2.9 g