Dessert

Chocolate cheese cake is for Dessert.

Chocolate cheese cake takes 10 minutes to prepare.

Chocolate cheese cake takes 70 minutes to cook.

Chocolate cheese cake makes 8 servings.

The ingredients for Chocolate cheese cake are:

1 1/2 c graham crackers crushed
2 tbsp sugar
4 tbsp melted butter
mix together and press into bottom and sides of a round glass baking dish.

Mix 19 oz chocolate cream cheese (or whatever flavor you want) with 1 cup sugar

then mix in a half tsp of vanilla
then mix in one egg at a time (total 3 eggs)
Pour ontop of cracker crust and bake

Here is how you make Chocolate cheese cake:

Bake crust for 10 min at 350 degrees.Bake cheesecake at 300 degrees for 60 min or until center is firm.Serving Size: makes 8 slices (436 calories) or 16 at 231 calories per sliceNumber of Servings: 8Recipe submitted by SparkPeople user SPARKYTHECAT.

The nutritional information for Chocolate cheese cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 459.2

• Total Fat: 28.9 g
• Cholesterol: 142.1 mg
• Sodium: 362.4 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 0.4 g
• Protein: 8.4 g