The recipe Chocolate Chip Cookie Dough Bropwnie

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Chocolate Chip Cookie Dough Bropwnie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Chip Cookie Dough Bropwnie!

Chocolate Chip Cookie Dough Bropwnie

Chocolate Chip Cookie Dough Bropwnie Recipe
Chocolate Chip Cookie Dough Bropwnie

What Course Is Chocolate Chip Cookie Dough Bropwnie?

Chocolate Chip Cookie Dough Bropwnie is for Dessert.


How Long Does Chocolate Chip Cookie Dough Bropwnie Recipe Take To Prepare?

Chocolate Chip Cookie Dough Bropwnie takes several minutes to prepare.


How Long Does Chocolate Chip Cookie Dough Bropwnie Recipe Take To Cook?

Chocolate Chip Cookie Dough Bropwnie takes several minutes to cook.


How Many Servings Does Chocolate Chip Cookie Dough Bropwnie Recipe Make?

Chocolate Chip Cookie Dough Bropwnie makes 48 servings.


What Are The Ingredients For Chocolate Chip Cookie Dough Bropwnie Recipe?

The ingredients for Chocolate Chip Cookie Dough Bropwnie are:

1 Box Betty Crocker Supreme Brownie Mix (w/chocolate syrup )
1/3 Unsweenten Apple Sauce
1/4 C Water
2 eggs
1 pouch Betty Crocker Chocolate Chip cookie mix
1/2 C butter softened (not melted)
1 egg
1 container Betty Crocker Rich & Creamy Chocolate frosting


How Do I Make Chocolate Chip Cookie Dough Bropwnie?

Here is how you make Chocolate Chip Cookie Dough Bropwnie:

Mix brownie mix as directed, spread in a 9x13 pan sprayed with cooking oil.Mix cookie mix as directed, drop by rounded tablespoonfuls evenly onto browned batter, press down lightly.Bake 35-40 minutes at 350 degrees or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool on rack 30 minutes, frost.Cut brownies 8 rows by 6 rows. Makes 48Number of Servings: 48Recipe submitted by SparkPeople user SUKISAPP.


What's The Nutritional Info For Chocolate Chip Cookie Dough Bropwnie?

The nutritional information for Chocolate Chip Cookie Dough Bropwnie is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 123.5
  • Total Fat: 4.5 g
  • Cholesterol: 18.5 mg
  • Sodium: 82.1 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.1 g

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