Dessert

GFCF Chocolate Chip Cookie Bars is for Dessert.

GFCF Chocolate Chip Cookie Bars takes 20 minutes to prepare.

GFCF Chocolate Chip Cookie Bars takes 15 minutes to cook.

GFCF Chocolate Chip Cookie Bars makes 12 servings.

The ingredients for GFCF Chocolate Chip Cookie Bars are:

1 C sorghum flour
1/4 C Millet flour
3/4 tsp baking soda
1/4 tsp salt
1/2 tsp guar gum
1/2 C Earth Balance Soy Free Margarine, softened
1/2 C brown sugar
1/4 C sugar
1 tsp vanilla
1 1/2 tsp Ener-g Egg Replaced prepared according to the box (=1 egg equivalent)
3/4 Cup Enjoy Life Chocolate Chips

Here is how you make GFCF Chocolate Chip Cookie Bars:

Preheat oven to 375. Mix flours, baking soda, salt and guar gum and set aside. Mix egg replacer for one egg according to directions on box and set aside.In a large bowl, whip together the softened margarine and sugars. Add Vanilla and egg replacer.Gradually stir in the flour mixture, about 1/2 cup at a time. Once mixed, stir in the chocolate chips.Spoon the batter into an ungreased 8-inch square pan and bake for 15 minutes. Allow to cool slightly, then cut into bars.Number of Servings: 12Recipe submitted by SparkPeople user BRIZAKSMOMMY.

The nutritional information for GFCF Chocolate Chip Cookie Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 229.0

• Total Fat: 11.7 g
• Cholesterol: 0.0 mg
• Sodium: 2,520.7 mg
• Total Carbs: 34.1 g
• Dietary Fiber: 2.0 g
• Protein: 2.4 g

The dietary needs meet for GFCF Chocolate Chip Cookie Bars is Gluten Free