The recipe Christmas Walnut Chocolate Chip Cookies

Made From Scratch Recipes

Christmas Walnut Chocolate Chip Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Christmas Walnut Chocolate Chip Cookies!

Christmas Walnut Chocolate Chip Cookies

Christmas Walnut Chocolate Chip Cookies Recipe
Christmas Walnut Chocolate Chip Cookies

Everybody's favorite... perfect for Christmas

What Course Is Christmas Walnut Chocolate Chip Cookies?

Christmas Walnut Chocolate Chip Cookies is for Dessert.


How Long Does Christmas Walnut Chocolate Chip Cookies Recipe Take To Prepare?

Christmas Walnut Chocolate Chip Cookies takes several minutes to prepare.


How Long Does Christmas Walnut Chocolate Chip Cookies Recipe Take To Cook?

Christmas Walnut Chocolate Chip Cookies takes several minutes to cook.


How Many Servings Does Christmas Walnut Chocolate Chip Cookies Recipe Make?

Christmas Walnut Chocolate Chip Cookies makes 48 servings.


What Are The Ingredients For Christmas Walnut Chocolate Chip Cookies Recipe?

The ingredients for Christmas Walnut Chocolate Chip Cookies are:

1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cups flour
1/2 cup butter
1/2 cup granulated sugar
1/4 cup brown sugar
1 egg
1 teaspoon vanilla
1 cup chopped walnuts
1 cup semisweet chocolate chips


How Do I Make Christmas Walnut Chocolate Chip Cookies?

Here is how you make Christmas Walnut Chocolate Chip Cookies:

Preheat oven to 375.Sift together baking soda, salt, and flour, and set aside.Cream butter with sugars. Add egg and vanilla.Add flour mixture and blend well.Stir in the nuts and chocolate chips.Drop by rounded teaspoonfuls onto a cookie sheet. Bake for 8-10 minutes.Serving Size: Makes about 48 cookiesNumber of Servings: 48Recipe submitted by SparkPeople user GAWINJULIE.


What's The Nutritional Info For Christmas Walnut Chocolate Chip Cookies?

The nutritional information for Christmas Walnut Chocolate Chip Cookies is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 76.6
  • Total Fat: 4.8 g
  • Cholesterol: 9.1 mg
  • Sodium: 40.2 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

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