The recipe Easy and Fast Chocolate Chip Cookies

Made From Scratch Recipes

Easy and Fast Chocolate Chip Cookies recipe is a Dessert meal that takes 12 minutes to make. If you enjoy for Dessert, you will like Easy and Fast Chocolate Chip Cookies!

Easy and Fast Chocolate Chip Cookies

Easy and Fast Chocolate Chip Cookies Recipe
Easy and Fast Chocolate Chip Cookies

Easy one bowl recipe for chocolate chip cookies (I used 1 12oz bag of Nestle Toll House Premier White Morsels for this recipe)

What Course Is Easy and Fast Chocolate Chip Cookies?

Easy and Fast Chocolate Chip Cookies is for Dessert.


How Long Does Easy and Fast Chocolate Chip Cookies Recipe Take To Prepare?

Easy and Fast Chocolate Chip Cookies takes 10 minutes to prepare.


How Long Does Easy and Fast Chocolate Chip Cookies Recipe Take To Cook?

Easy and Fast Chocolate Chip Cookies takes 12 minutes to cook.


How Many Servings Does Easy and Fast Chocolate Chip Cookies Recipe Make?

Easy and Fast Chocolate Chip Cookies makes 32 servings.


What Are The Ingredients For Easy and Fast Chocolate Chip Cookies Recipe?

The ingredients for Easy and Fast Chocolate Chip Cookies are:

2 Sticks Butter, unsalted
Granulated Sugar, .75 cup
Brown Sugar, .75 cup, packed
Egg, fresh, 2 large
Vanilla Extract, 1 tsp
*Flour, white, 2.75 cup
Baking Soda, 1 tsp
Salt, 1 tsp
Nestle Toll House Premier White Morsels, 24 tbsp


How Do I Make Easy and Fast Chocolate Chip Cookies?

Here is how you make Easy and Fast Chocolate Chip Cookies:

Mix the sugars into the melted butter. Add the eggs and mix well. Add the vanilla. Add the flour, baking soda, salt and mix well. When combined, add the chips. Bake in a 350-degree oven for 12 minutes.Serving Size: Made 32 cookiesNumber of Servings: 32Recipe submitted by SparkPeople user MOMMABEAN23.


What's The Nutritional Info For Easy and Fast Chocolate Chip Cookies?

The nutritional information for Easy and Fast Chocolate Chip Cookies is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 184.5
  • Total Fat: 9.2 g
  • Cholesterol: 27.1 mg
  • Sodium: 130.6 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

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