Dessert

Easy Low Fat Chocolate Chip Cookie Brownies is for Dessert.

Easy Low Fat Chocolate Chip Cookie Brownies takes 5 minutes to prepare.

Easy Low Fat Chocolate Chip Cookie Brownies takes 20 minutes to cook.

Easy Low Fat Chocolate Chip Cookie Brownies makes 8 servings.

The ingredients for Easy Low Fat Chocolate Chip Cookie Brownies are:

1/2 cup I can't Believe It's Not Butter! spray
1 cup Splenda Brown Sugar
1 ½ cups unbleached, enriched flour
1/2 cup egg substitute
1 teaspoon vanilla
2 teaspoons baking powder
1 cup milk chocolate chips

Here is how you make Easy Low Fat Chocolate Chip Cookie Brownies:

Heat butter on low on stovetop. Once heated-through mix in brown sugar, then the rest of the ingredients except the chips. Once it’s all mixed and slightly cooled, add the chocolate chips (if you add them too early they completely melt.) For milk chocolate swirls, put the chocolate chips in while the mixture is warm. For milk chocolate chunks, let themixture cool slightly before adding. Bake at 350 for 20 - 25 minutes in a 9-inch round sprayed with light cooking spray. Makes 8 wedges. Number of Servings: 8Recipe submitted by SparkPeople user KEVANS3535.

The nutritional information for Easy Low Fat Chocolate Chip Cookie Brownies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 248.5

• Total Fat: 2.4 g
• Cholesterol: 1.4 mg
• Sodium: 493.0 mg
• Total Carbs: 45.4 g
• Dietary Fiber: 0.7 g
• Protein: 4.8 g

The dietary needs meet for Easy Low Fat Chocolate Chip Cookie Brownies is Low Fat