Dessert

Easy Peanut Butter and Chocolate Eclair Dessert is for Dessert.

Easy Peanut Butter and Chocolate Eclair Dessert takes 30 minutes to prepare.

Easy Peanut Butter and Chocolate Eclair Dessert takes 420 minutes to cook.

Easy Peanut Butter and Chocolate Eclair Dessert makes 12 servings.

The ingredients for Easy Peanut Butter and Chocolate Eclair Dessert are:

1 3/4 cups cold milk (skim)
1 pkg (4 serving) vanilla pudding mix
1/4 cup peanut butter
1 (8oz) tub Cool Whip Free
24 Graham crackers
6 squares Semisweet Chocolate
3 Tbsp butter

Here is how you make Easy Peanut Butter and Chocolate Eclair Dessert:

Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes. Add peanut butter, mix well. Gently stir in whipped topping. Layer one third of the grahams and half of the pudding mixture in a 13x9 dish. Breaking grahams as necessary to fit. Repeat layers. Top with remaining grahams.Microwave chocolate and butter on high for 2 min. Stir after 1 min. Stir until chocolate is completely melted and mixture is well blended. Spread immediately over grahams.Refrigerate at least 8 hours. Store in refrigerator.Number of Servings: 12Recipe submitted by SparkPeople user BETHWATERSKI.

The nutritional information for Easy Peanut Butter and Chocolate Eclair Dessert is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 241.1

• Total Fat: 12.6 g
• Cholesterol: 8.5 mg
• Sodium: 397.0 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 2.2 g
• Protein: 4.8 g