Dessert

Chocolate Chip Blondies is for Dessert.

Chocolate Chip Blondies takes 15 minutes to prepare.

Chocolate Chip Blondies takes 25 minutes to cook.

Chocolate Chip Blondies makes 24 servings.

The ingredients for Chocolate Chip Blondies are:

2 Cups all-purpose flour
2 tsp baking powder
1/2 tsp table salt
1 1/2 cups unpacked brown sugar
6 Tbsp light butter
2 large egg whites
1 tsp vanilla extract
3/4 cup mini chocolate chips
1/3 cup water

Here is how you make Chocolate Chip Blondies:

1. Preheat oven to 350. In a small bowl, combine flour, baking powder and salt.2. In a large bowl, beat brown sugar and butter until fluffy. Add egg whites and vanilla. Gradually beat in flour mixture alternating with water. Stir in chips.3. Spread into a foil lined 9x13" baking pan. Bake until golden, about 20 - 25 minutes. Cool on wire rack. Remove foil and cut into 24 2" squares.Serving Size: Makes 24 - 2" squaresNumber of Servings: 24Recipe submitted by SparkPeople user ANGIELOU22.

The nutritional information for Chocolate Chip Blondies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 140.7

• Total Fat: 4.3 g
• Cholesterol: 7.6 mg
• Sodium: 81.5 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 0.3 g
• Protein: 1.8 g