Dessert

double chocolate muffin is for Dessert, Snack.

double chocolate muffin takes 10 minutes to prepare.

double chocolate muffin takes 25 minutes to cook.

double chocolate muffin makes 12 servings.

The ingredients for double chocolate muffin are:

1)170 grams of dark chocolate
2)1/3 cup margarine
3)3/4 cup low fat cream
4)1/2 cup white sugar
5)1/4 cup brown sugar
6)4 egg whites
7)1 1/2 teaspoons vanilla extract
8)1 2/3 cups all-purpose flour
9)1 tsp baking soda
10)1 tsp salt
11)1/2 cup of semi-sweet chocolate chips

Here is how you make double chocolate muffin:

1-pre heat oven 205 degrees Celsius, line 12 muffin cups or you can butter the muffin cups so the batter wont stick.2-in a small sauce pan over low heat, melt the dark chocolate with butter. Let stand until cooled, about 10 min.3-lightly beat the eggs in a small bowl and mix together with the melted chocolate, add cream mix well, then add sugar and vanilla blend it all together really well.4-in a large, stir together flour,soda,and salt. make a hole in the center of the dry ingredients, pour in the chocolate mixture, and stir until just combined. stir in the mini chocolate chips.5-spoon the batter into lined muffin cups.6-bake at 205 degrees Celsius for 20-25 or until a tooth pick inserted in a center of a muffin comes out clean. Remove muffin tray from oven let stand at least 5min, before removing the muffins and letting them cool on wire rack.7-serve warm or cooled; can be frozen.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user 3WASHI2011.

The nutritional information for double chocolate muffin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 20.0

• Total Fat: 1.4 g
• Cholesterol: 0.1 mg
• Sodium: 0.0 mg
• Total Carbs: 2.7 g
• Dietary Fiber: 0.3 g
• Protein: 0.2 g

The dietary needs meet for double chocolate muffin is Low Fat