Dessert

5 minute rice flour chocolate cake (microwave) is for Dessert.

5 minute rice flour chocolate cake (microwave) takes 5 minutes to prepare.

5 minute rice flour chocolate cake (microwave) takes 2 minutes to cook.

5 minute rice flour chocolate cake (microwave) makes 3 servings.

The ingredients for 5 minute rice flour chocolate cake (microwave) are:

4 Tbs rice flour
1 egg
3 Tbs milk
4 Tbs sugar
2 Tbs cocoa
2 Tbs oil
(vanilla, chocolate chips, nuts)

Here is how you make 5 minute rice flour chocolate cake (microwave):

mix well in big mug. microwave for 2 minutes or until done. invert to get a cylinder and cut discs of chocolate. optional - put chocolate chips on top and let melt and spread, add nuts, berries, etc makes 3 or 4 little cakesNumber of Servings: 3Recipe submitted by SparkPeople user LEOLO_1.

The nutritional information for 5 minute rice flour chocolate cake (microwave) is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 232.2

• Total Fat: 11.5 g
• Cholesterol: 71.6 mg
• Sodium: 28.4 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 1.5 g
• Protein: 4.1 g