The recipe Chocolate Rice Krispie Treats, homemade

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Chocolate Rice Krispie Treats, homemade recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Chocolate Rice Krispie Treats, homemade!

Chocolate Rice Krispie Treats, homemade

Chocolate Rice Krispie Treats, homemade Recipe
Chocolate Rice Krispie Treats, homemade

This is the original recipe, cut in half, with slightly more butter and chocolate chips.

What Course Is Chocolate Rice Krispie Treats, homemade?

Chocolate Rice Krispie Treats, homemade is for Dessert.


How Long Does Chocolate Rice Krispie Treats, homemade Recipe Take To Prepare?

Chocolate Rice Krispie Treats, homemade takes 12 minutes to prepare.


How Long Does Chocolate Rice Krispie Treats, homemade Recipe Take To Cook?

Chocolate Rice Krispie Treats, homemade takes several minutes to cook.


How Many Servings Does Chocolate Rice Krispie Treats, homemade Recipe Make?

Chocolate Rice Krispie Treats, homemade makes 12 servings.


What Are The Ingredients For Chocolate Rice Krispie Treats, homemade Recipe?

The ingredients for Chocolate Rice Krispie Treats, homemade are:

2 tbsp butter
20 large marshmallows
6 oz semi-sweet chocolate chips (half a bag)
3 cups Rice Krispies Cereal


How Do I Make Chocolate Rice Krispie Treats, homemade?

Here is how you make Chocolate Rice Krispie Treats, homemade:

Spray a 8" square pan with oil. Over low heat, melt the butter in a medium sauce pan. Add the marshmallows and stir constantly until half melted. Add the chocolate chips and continue to stir until mixture is completely melted -- it will be thick. Remove from heat and stir in the Rice Krispies Cereal. Press the mixture into the pan with a spoon. Allow to cool, then cut into 12 squares.Serving Size: makes 12 squaresNumber of Servings: 12Recipe submitted by SparkPeople user DESTINATUS.


What's The Nutritional Info For Chocolate Rice Krispie Treats, homemade?

The nutritional information for Chocolate Rice Krispie Treats, homemade is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 154.6
  • Total Fat: 6.0 g
  • Cholesterol: 5.1 mg
  • Sodium: 63.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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