Dessert

Strawberry Dark Chocolate Crepes is for Dessert.

Strawberry Dark Chocolate Crepes takes 30 minutes to prepare.

Strawberry Dark Chocolate Crepes takes 10 minutes to cook.

Strawberry Dark Chocolate Crepes makes 8 servings.

The ingredients for Strawberry Dark Chocolate Crepes are:

crepes:
1/2 c whole wheat flour
1/2 c white flour
1 T blue agave nectar
1 T unsweetened applesauce
1 1/2 c nonfat milk

Filling:
16 oz low fat ricotta cheese
1 t honey
1 T Smuckers simply fruit Strawberry
5 large strawberries
1 oz Ghiradelli Dark Chocolate baking squares
2 T white flour

Here is how you make Strawberry Dark Chocolate Crepes:

Mix well the crepe ingredients. heat 6" pan and spray with Pam. remove from heat and add 1/4 c of mixture. Tilt pan to spread evenly around bottom of pan. return to heat until one side is brown. Gently lift edges loosening crepe from pan. Flip onto a paper towl. Repeat makes 8-10 crepes. Filling: In a blender, mix all ingredients to filling. Add a little non fat milk to blend easier.Put 2 tablespoons of filling on one edge of crepe and roll up. Serve with fresh strawberries, dark chocolate shavings and a light dusting of powdered sugar.Number of Servings: 8Recipe submitted by SparkPeople user HELENAWF.

The nutritional information for Strawberry Dark Chocolate Crepes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 200.3

• Total Fat: 6.1 g
• Cholesterol: 46.7 mg
• Sodium: 123.3 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 1.5 g
• Protein: 12.8 g