The recipe Huge Oatmeal Peanut Butter Cookies, 1 cookie

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Huge Oatmeal Peanut Butter Cookies, 1 cookie recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Huge Oatmeal Peanut Butter Cookies, 1 cookie!

Huge Oatmeal Peanut Butter Cookies, 1 cookie

Huge Oatmeal Peanut Butter Cookies, 1 cookie Recipe
Huge Oatmeal Peanut Butter Cookies, 1 cookie

Recipe modified from the "Ultimate Southern Living" cook book.

What Course Is Huge Oatmeal Peanut Butter Cookies, 1 cookie?

Huge Oatmeal Peanut Butter Cookies, 1 cookie is for Dessert.


How Long Does Huge Oatmeal Peanut Butter Cookies, 1 cookie Recipe Take To Prepare?

Huge Oatmeal Peanut Butter Cookies, 1 cookie takes 15 minutes to prepare.


How Long Does Huge Oatmeal Peanut Butter Cookies, 1 cookie Recipe Take To Cook?

Huge Oatmeal Peanut Butter Cookies, 1 cookie takes 15 minutes to cook.


How Many Servings Does Huge Oatmeal Peanut Butter Cookies, 1 cookie Recipe Make?

Huge Oatmeal Peanut Butter Cookies, 1 cookie makes 24 servings.


What Are The Ingredients For Huge Oatmeal Peanut Butter Cookies, 1 cookie Recipe?

The ingredients for Huge Oatmeal Peanut Butter Cookies, 1 cookie are:

1/2 cup unsalted butter
1 cup sugar
1 cup brown sugar, packed
2 cups peanut butter
3 eggs
1 tsp light corn syrup
1/4 tsp vanilla
4 1/2 cups rolled oats
2 tsp baking soda
1 cup Reese's Pieces or PB chips
1 cup semi-sweet chocolate chips


How Do I Make Huge Oatmeal Peanut Butter Cookies, 1 cookie?

Here is how you make Huge Oatmeal Peanut Butter Cookies, 1 cookie:

Cream together butter and sugars, add Pb, eggs, corn syrup, and vanilla. Blend well, then add oats, baking soda, and candies.Scoop by 1/4 cup onto a lightly greased cookie sheet, place 4" apart, and press into 3" circles. Bake at 350 for 12-15 minutes.Number of Servings: 24Recipe submitted by SparkPeople user HEALTHYHARMONY.


What's The Nutritional Info For Huge Oatmeal Peanut Butter Cookies, 1 cookie?

The nutritional information for Huge Oatmeal Peanut Butter Cookies, 1 cookie is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 343.8
  • Total Fat: 19.3 g
  • Cholesterol: 36.9 mg
  • Sodium: 375.7 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 9.3 g

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