Dessert

Quinoa Cookies is for Dessert, Snack.

Quinoa Cookies takes several minutes to prepare.

Quinoa Cookies takes several minutes to cook.

Quinoa Cookies makes 47 servings.

The ingredients for Quinoa Cookies are:

1 cup COOKED quinoa (whole grain)
1 cup uncooked quinoa flakes (or oatmeal flakes)
1/2 cup unsweetened, shredded coconut
4 large VERY RIPE bananas
1/2 cup Splenda brown sugar blend
1/4 cup dark, unsweetened chocolate chips
1/4 cup raisins
pinch sea salt
dash of vanilla
table spoon of peanut butter (Optional)

Here is how you make Quinoa Cookies:

Pre-heat oven to 380 degrees. In a large mixing bowl, mash bananas in bowl with a fork and add vanilla and brown sugar blend (and peanut butter if you wish). Add quinoa, oatmeal, coconut and pinch of salt. Mix until well combined. Stir in chocolate chips and/or raisins. Line baking sheet with parchment paper and drop batter on to cooking sheet. Bake for 25-30minutes. Remove from oven and let cool.Switch-up: replace the chocolate chips with ? cup of cacao powder to turn this recipe into chocolate quinoa cookies!Serving Size:?48 small cookies

The nutritional information for Quinoa Cookies is:

• Servings Per Recipe: 47
• Amount Per Serving
• Calories: 41.1

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 6.3 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.7 g
• Protein: 0.7 g

The dietary needs meet for Quinoa Cookies is Gluten Free