The recipe Dutch Cocoa homemade Brownies

Made From Scratch Recipes

Dutch Cocoa homemade Brownies recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Dutch Cocoa homemade Brownies!

Dutch Cocoa homemade Brownies

Dutch Cocoa homemade Brownies Recipe
Dutch Cocoa homemade Brownies

Delicious homemade brownies

What Course Is Dutch Cocoa homemade Brownies?

Dutch Cocoa homemade Brownies is for Dessert.


How Long Does Dutch Cocoa homemade Brownies Recipe Take To Prepare?

Dutch Cocoa homemade Brownies takes 10 minutes to prepare.


How Long Does Dutch Cocoa homemade Brownies Recipe Take To Cook?

Dutch Cocoa homemade Brownies takes 25 minutes to cook.


How Many Servings Does Dutch Cocoa homemade Brownies Recipe Make?

Dutch Cocoa homemade Brownies makes 9 servings.


What Are The Ingredients For Dutch Cocoa homemade Brownies Recipe?

The ingredients for Dutch Cocoa homemade Brownies are:

0.5 cup Butter, salted
0.5 cup Cocoa, dry powder, unsweetened
16 tsp Organic cane sugar
2 serving Egg white, large
1 tsp Vanilla Extract
0.5 cup Flour, white
0.25 tsp Salt


How Do I Make Dutch Cocoa homemade Brownies?

Here is how you make Dutch Cocoa homemade Brownies:

350 degrees. Melt butter in medium saucepan, remove from heat, add cocoa and stir. Add sugar, add eggs one at a time and beat well. Stir in vanilla, flour and salt. DO NOT OVERBEAT. Spread in greased 8X* and bake 25-30 minutes or until toothpick comes out clean.Serving Size: 9 browniesNumber of Servings: 9Recipe submitted by SparkPeople user CANDYSCALORIES.


What's The Nutritional Info For Dutch Cocoa homemade Brownies?

The nutritional information for Dutch Cocoa homemade Brownies is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 158.6
  • Total Fat: 11.0 g
  • Cholesterol: 27.5 mg
  • Sodium: 150.7 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.5 g

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