The recipe Acai energy pie - larger size

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Acai energy pie - larger size recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Acai energy pie - larger size!

Acai energy pie - larger size

Acai energy pie - larger size Recipe
Acai energy pie - larger size

slight variation on acai energy pie, made in larger pan and with more greek yogurt

What Course Is Acai energy pie - larger size?

Acai energy pie - larger size is for Dessert.


How Long Does Acai energy pie - larger size Recipe Take To Prepare?

Acai energy pie - larger size takes 15 minutes to prepare.


How Long Does Acai energy pie - larger size Recipe Take To Cook?

Acai energy pie - larger size takes several minutes to cook.


How Many Servings Does Acai energy pie - larger size Recipe Make?

Acai energy pie - larger size makes 10 servings.


What Are The Ingredients For Acai energy pie - larger size Recipe?

The ingredients for Acai energy pie - larger size are:

1 packet Acai Natural Energy Boost powder
1 Tbsp unflavored gelatin
1/4 C. boiling water
1 8oz container Cool Whip Light (fat free, sugar free)
1 4oz container Activia peach sugar-free yogurt
4 oz. Plain greek yogurt
1 package (12 cookies) sugar-free oatmeal cookies
1.5 Tbsp margerine, melted


How Do I Make Acai energy pie - larger size?

Here is how you make Acai energy pie - larger size:

Crumble cookies and mix with melted margarine, then press into pie plate. Bake at 400F for 7 - 9 minutes to set the crust, then set aside to cool.Boil 1/2 cup water and add to 1 tbsp unflavored gelatin. Stir thoroughly and set aside to cool a little.In mixer or food processor, mix all remaining ingredients thoroughly, then drizzle in gelatin and water, while continuing to mix. Pour into pie shell and refrigerate for 4 hours. Cut and serve.Number of Servings: 10Recipe submitted by SparkPeople user KGOELLER.


What's The Nutritional Info For Acai energy pie - larger size?

The nutritional information for Acai energy pie - larger size is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 102.2
  • Total Fat: 3.9 g
  • Cholesterol: 0.9 mg
  • Sodium: 68.2 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.3 g

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