The recipe 5-minute gourmet apple pita "Pie"

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5-minute gourmet apple pita "Pie" recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like 5-minute gourmet apple pita "Pie"!

5-minute gourmet apple pita "Pie"

5-minute gourmet apple pita
5-minute gourmet apple pita "Pie"

What Course Is 5-minute gourmet apple pita "Pie"?

5-minute gourmet apple pita "Pie" is for Dessert.


How Long Does 5-minute gourmet apple pita "Pie" Recipe Take To Prepare?

5-minute gourmet apple pita "Pie" takes several minutes to prepare.


How Long Does 5-minute gourmet apple pita "Pie" Recipe Take To Cook?

5-minute gourmet apple pita "Pie" takes several minutes to cook.


How Many Servings Does 5-minute gourmet apple pita "Pie" Recipe Make?

5-minute gourmet apple pita "Pie" makes 2 servings.


What Are The Ingredients For 5-minute gourmet apple pita "Pie" Recipe?

The ingredients for 5-minute gourmet apple pita "Pie" are:

2 Sahara 100% wholewheat mini pitas
1 apple cored and chopped*
1 t. raisins or other dried fruit
1 t. ground cinnamon (sprinkle generously)
1 t. butter flavored spread
1 T walnuts chopped coarsely
2 sprays butter flavored Pam

+If using Granny Smith, add a little Splenda or 1 t. real brown sugar.


How Do I Make 5-minute gourmet apple pita "Pie"?

Here is how you make 5-minute gourmet apple pita "Pie":

Wash, core and chop appleadd nuts and raisinssprinkle with cinnamon Spray nonstick pan with butter-flavored PamHeat pan, melt butter spread and add all ingredients except pitasSaute ingredients about 5 minutes on medium flame covered. Stir occasionally.Heat individual pita in microwave about 15 seconds until it just "puffs up." Split pita with scissors and fill with l/2 of warm "pie" ingredients. Delicious, healthy and very satisfying!Makes 2 nice fat "pies" Number of Servings: 2Recipe submitted by SparkPeople user JOYCESCHOICES.


What's The Nutritional Info For 5-minute gourmet apple pita "Pie"?

The nutritional information for 5-minute gourmet apple pita "Pie" is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 201.1
  • Total Fat: 8.0 g
  • Cholesterol: 2.2 mg
  • Sodium: 174.3 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 6.3 g
  • Protein: 4.6 g

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