Dessert

Malt Shop Pie is for Dessert.

Malt Shop Pie takes 10 minutes to prepare.

Malt Shop Pie takes several minutes to cook.

Malt Shop Pie makes 8 servings.

The ingredients for Malt Shop Pie are:

1 vanilla wafer pie crust
2 cups breyers 98% fat free chocolate ice cream
2 cups breyers 98% fat free vanilla ice cream
6tbsp carnation malted milk powder, divided
Cool whip free(fat free)
Chocolate syrup if desired

Here is how you make Malt Shop Pie:

Blend 3 tbsp malted milk powder with chocolate ice cream, and spread in pie shell. Chill 30 minutesBlend 3 tbsp malted milk powder with vanilla ice cream and spread over chocolate layer. Chill 1 hr minimum. Garnish with 2 tbsp cool whip. Serves 8Number of Servings: 8Recipe submitted by SparkPeople user KRYSTENA2135.

The nutritional information for Malt Shop Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 216.0

• Total Fat: 7.8 g
• Cholesterol: 12.6 mg
• Sodium: 163.4 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 3.8 g
• Protein: 3.5 g