Dessert

Pumpkin Pie made w/Nana's Crust is for Dessert.

Pumpkin Pie made w/Nana's Crust takes several minutes to prepare.

Pumpkin Pie made w/Nana's Crust takes several minutes to cook.

Pumpkin Pie made w/Nana's Crust makes 10 servings.

The ingredients for Pumpkin Pie made w/Nana's Crust are:

Pie crust: 1 cup flour, 1/2 cup crisco, 1/4 c. cold water and dash of salt

Pumpkin pie mix
2 eggs
2/3 cup of skim evap. milk

Here is how you make Pumpkin Pie made w/Nana's Crust:

10 piecesNumber of Servings: 10Recipe submitted by SparkPeople user NORTHWOODSMOM8.

The nutritional information for Pumpkin Pie made w/Nana's Crust is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 253.3

• Total Fat: 11.6 g
• Cholesterol: 49.3 mg
• Sodium: 168.0 mg
• Total Carbs: 31.2 g
• Dietary Fiber: 0.3 g
• Protein: 4.7 g