Dinner

Tuscan Basil Penne is for Dinner.

Tuscan Basil Penne takes several minutes to prepare.

Tuscan Basil Penne takes several minutes to cook.

Tuscan Basil Penne makes 2 servings.

The ingredients for Tuscan Basil Penne are:

1 cups Whole Wheat Penne Pasta, uncooked
1/2 cup Mario Batali Alla Vodka Pasta Sauce
1/4 cup Chicken Broth
7 oz Italian Turkey Sausage, sliced.
1/4 cup Basil, fresh, chopped
1 TBSP grated Parmesan

Here is how you make Tuscan Basil Penne:

1. Cook pasta according to package directions; drain and set aside.2. In a large skillet, heat 1 tsp olive oil over medium heat. Add sausage and cook until browned. Add the sauce and broth and heat over medium heat until gently simmering. Add the basil and simmer for 10 minutes.3. To serve, ladle the sauce over the pasta.Serving Size:?2 Servings

The nutritional information for Tuscan Basil Penne is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 451.6

• Total Fat: 17.6 g
• Cholesterol: 62.6 mg
• Sodium: 1,236.8 mg
• Total Carbs: 46.2 g
• Dietary Fiber: 4.7 g
• Protein: 28.5 g