Dinner

Sausage and Bean Pasta is for Dinner.

Sausage and Bean Pasta takes several minutes to prepare.

Sausage and Bean Pasta takes several minutes to cook.

Sausage and Bean Pasta makes 6 servings.

The ingredients for Sausage and Bean Pasta are:

7 ounces Ronzoni Smart Taste Penne Rigate
2 tablespoons olive oil
8 ounces Smart Chicken Fresh Sweet Italian Sausage
1 cup chopped onion
1 can (15 ounces) Cannellini beans, drained and rinsed
1 tablespoon dried oregano
1/2 cup Philadelphia fat free cream cheese
1 teaspoon salt (or more to taste)
1/2 teaspoon ground black pepper

Here is how you make Sausage and Bean Pasta:

Cook pasta, drain and reserve 1 cup of liquid. Warm oil in skillet, cook onions until soft. Add sausage (casings removed), cook until brown. Add beans & oregano - cook 2 minutes. Add reserved liquid and stir. Add cheese, stir until it melts and resembles a light sauce. Add salt, pepper and hot pasta. Stir until coated.Number of Servings: 6Recipe submitted by SparkPeople user SPROUT2009.

The nutritional information for Sausage and Bean Pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 283.0

• Total Fat: 7.5 g
• Cholesterol: 31.3 mg
• Sodium: 530.9 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 7.3 g
• Protein: 17.8 g