The recipe Sausage-Bean Burrito Filling (Mild)

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Sausage-Bean Burrito Filling (Mild) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Sausage-Bean Burrito Filling (Mild)!

Sausage-Bean Burrito Filling (Mild)

Sausage-Bean Burrito Filling (Mild) Recipe
Sausage-Bean Burrito Filling (Mild)

This is a bean-sausage mixture perfect for burritos. Any type of sausage can be used, and butter can be cut back for less fat. Nutrition info does not include tortilla.

What Course Is Sausage-Bean Burrito Filling (Mild)?

Sausage-Bean Burrito Filling (Mild) is for Dinner.


How Long Does Sausage-Bean Burrito Filling (Mild) Recipe Take To Prepare?

Sausage-Bean Burrito Filling (Mild) takes 5 minutes to prepare.


How Long Does Sausage-Bean Burrito Filling (Mild) Recipe Take To Cook?

Sausage-Bean Burrito Filling (Mild) takes 15 minutes to cook.


How Many Servings Does Sausage-Bean Burrito Filling (Mild) Recipe Make?

Sausage-Bean Burrito Filling (Mild) makes 10 servings.


What Are The Ingredients For Sausage-Bean Burrito Filling (Mild) Recipe?

The ingredients for Sausage-Bean Burrito Filling (Mild) are:

2 cans Rosarita Jalepeno Refried Beans
6 tablespoons Country Crock Spread (or butter)
1 medium onion, chopped
12 oz. Hot Italian Sausage (or other type)


How Do I Make Sausage-Bean Burrito Filling (Mild)?

Here is how you make Sausage-Bean Burrito Filling (Mild):

Throw chopped onion into a saucepan with 4 tbsp. butter and saute for 2-3 minutes. Add sausage and cook until done. Add beans and the rest of butter. Stir together and heat until warm. Add salt/pepper/other seasonings if desired to taste. Spoon 1/2 cup of filling into warm tortillas and serve as burritos. Serving Size: Makes about 10 servings of 1/2 cup each.Number of Servings: 10Recipe submitted by SparkPeople user MORETHANHOPE.


What's The Nutritional Info For Sausage-Bean Burrito Filling (Mild)?

The nutritional information for Sausage-Bean Burrito Filling (Mild) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 217.5
  • Total Fat: 12.9 g
  • Cholesterol: 22.6 mg
  • Sodium: 714.7 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 9.3 g

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