Dinner

mini cheeseburger casserole is for Dinner.

mini cheeseburger casserole takes 15 minutes to prepare.

mini cheeseburger casserole takes 20 minutes to cook.

mini cheeseburger casserole makes 12 servings.

The ingredients for mini cheeseburger casserole are:

12 canned grands biscuits
1 lb. ground beef, browned and drained
10 oz spaghetti sauce
1 1/2 cups 2 % cheddar cheese grated

Here is how you make mini cheeseburger casserole:

Serving Size:?12 servingsseparate the biscuits into two sections per biscuit. prepare the GB and then add sauce. in a 13x9 dish-layer separated biscuits (use 6 biscuits to make 12 halves) 12 halves on bottom. Top with meat mixture. then top that with cheese. Layer remaining 12 halves on top and bake for 20 minutes or until brown

The nutritional information for mini cheeseburger casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 215.9

• Total Fat: 12.1 g
• Cholesterol: 36.7 mg
• Sodium: 615.7 mg
• Total Carbs: 14.7 g
• Dietary Fiber: 1.1 g
• Protein: 11.7 g