Dinner

Miss Molly's Loaded Cheesy Potato Casserole is for Dinner.

Miss Molly's Loaded Cheesy Potato Casserole takes 15 minutes to prepare.

Miss Molly's Loaded Cheesy Potato Casserole takes 60 minutes to cook.

Miss Molly's Loaded Cheesy Potato Casserole makes 1 servings.

The ingredients for Miss Molly's Loaded Cheesy Potato Casserole are:

Southern Style Hash Brown Potatoes, 2# bag
Campbells Healthy Request Cream of Mushroom Soup 2 cans
Kirkland Natural Shredded Cheddar/Jack Cheese 1 cup1
Sour Cream, reduced fat, 1 cup
Green Onions, 1 cup, chopped
Kellogg's Corn Flakes Cereal, 1 cup crushed

Here is how you make Miss Molly's Loaded Cheesy Potato Casserole:

Place all ingredients except corn flakes in casserole dish and stir till blended. Crush and sprinkle corn flakes over the top. Cover with aluminum foil and bake at 375? for 60 minutes (or until heated through). Remove foil last 10 minutes to crisp topping. Makes 10 2/3 cup servings. Number of Servings: 1Recipe submitted by SparkPeople user MOLLYSGOAL.

The nutritional information for Miss Molly's Loaded Cheesy Potato Casserole is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 146.3

• Total Fat: 3.3 g
• Cholesterol: 10.0 mg
• Sodium: 284.9 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 2.7 g
• Protein: 4.5 g