Dinner

Grandma's Tater Tot Casserole is for Dinner.

Grandma's Tater Tot Casserole takes several minutes to prepare.

Grandma's Tater Tot Casserole takes several minutes to cook.

Grandma's Tater Tot Casserole makes 8 servings.

The ingredients for Grandma's Tater Tot Casserole are:

1 LB 93 % Lean Ground Beef
1 15.25 oz Can Corn
32 oz bag of frozen Tater Tots
1 10.5 oz can of 98% Fat Free Cream of Chicken Soup
1 C milk
(Cheese - optional - not included in nutrition information)

Here is how you make Grandma's Tater Tot Casserole:

Brown Ground beef. Season with salt, pepper and onion powder. Spred in bottom of 13X9 inch casserole dish and top with drained corn. Spread Tater Tots evenly on top. In a separate container, mix together the cream soup with the milk until creamy. Pour evenly over casserole. Bake in preheated oven at 350 degrees for 45 minutes or until golden and bubbly. If desired, sprinkle cheddar cheese on top and return to oven until melted.Number of Servings: 8Recipe submitted by SparkPeople user MANNFAM1994.

The nutritional information for Grandma's Tater Tot Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 411.0

• Total Fat: 19.3 g
• Cholesterol: 38.3 mg
• Sodium: 1,095.8 mg
• Total Carbs: 63.6 g
• Dietary Fiber: 11.2 g
• Protein: 21.7 g