Dinner

Sausage Veggie Casserole is for Dinner.

Sausage Veggie Casserole takes 20 minutes to prepare.

Sausage Veggie Casserole takes 45 minutes to cook.

Sausage Veggie Casserole makes 6 servings.

The ingredients for Sausage Veggie Casserole are:

1 pkg. (20 oz.) Shady Brook Ital. Sausage Links
About 1 lb. fresh green beans
6 cups sliced Zucchini
1 lg. Green Pepper
1 med. Red Pepper
1.5 cups diced raw Potato
1 med. Onion, sliced

Here is how you make Sausage Veggie Casserole:

Spray a baking dish (13"x9"x2") with non-stick spray.Slice Sausage links into 1" slices and spread in bottom of pan.Spread diced potato on top, then the pepper slices. Next spread on the zucchini, top that wiith sliced onion.season with desired seasonings (salt, pepper, garlic powder, oregano, etc.).Stir gently to mix in seasonings. Cover Casserole with foil and bake in a 415 degree oven for 30 - 45 minutes.Makes up to 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user SHARON632.

The nutritional information for Sausage Veggie Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 248.6

• Total Fat: 8.4 g
• Cholesterol: 50.0 mg
• Sodium: 554.6 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 7.5 g
• Protein: 19.3 g

The dietary needs meet for Sausage Veggie Casserole is Low Fat