The recipe Mom's Mac and Cheese

Made From Scratch Recipes

Mom's Mac and Cheese recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mom's Mac and Cheese!

Mom's Mac and Cheese

Mom's Mac and Cheese Recipe
Mom's Mac and Cheese

What Course Is Mom's Mac and Cheese?

Mom's Mac and Cheese is for Dinner.


How Long Does Mom's Mac and Cheese Recipe Take To Prepare?

Mom's Mac and Cheese takes several minutes to prepare.


How Long Does Mom's Mac and Cheese Recipe Take To Cook?

Mom's Mac and Cheese takes several minutes to cook.


How Many Servings Does Mom's Mac and Cheese Recipe Make?

Mom's Mac and Cheese makes 12 servings.


What Are The Ingredients For Mom's Mac and Cheese Recipe?

The ingredients for Mom's Mac and Cheese are:

Whole Wheat Macaroni, 14.5 oz
Cheddar, Low Fat, 16 oz
Milk, nonfat, 1 cup
I Can't Believe It's Not Butter, Light Spread (Soft), 4 Tbsp


How Do I Make Mom's Mac and Cheese?

Here is how you make Mom's Mac and Cheese:

Boil noodlesMix butter, cheddar, and milk in bowl and combine with noodlesBake on 350 for 30 minutes or until cheese is slightly brownNumber of Servings: 12Recipe submitted by SparkPeople user BAYHUNTER6.


What's The Nutritional Info For Mom's Mac and Cheese?

The nutritional information for Mom's Mac and Cheese is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 210.0
  • Total Fat: 5.0 g
  • Cholesterol: 8.3 mg
  • Sodium: 270.3 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.7 g

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