The recipe almost alice springs outback chicken

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almost alice springs outback chicken recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like almost alice springs outback chicken!

almost alice springs outback chicken

almost alice springs outback chicken Recipe
almost alice springs outback chicken

almost but not quite

What Course Is almost alice springs outback chicken?

almost alice springs outback chicken is for Dinner.


How Long Does almost alice springs outback chicken Recipe Take To Prepare?

almost alice springs outback chicken takes 30 minutes to prepare.


How Long Does almost alice springs outback chicken Recipe Take To Cook?

almost alice springs outback chicken takes 25 minutes to cook.


How Many Servings Does almost alice springs outback chicken Recipe Make?

almost alice springs outback chicken makes 5 servings.


What Are The Ingredients For almost alice springs outback chicken Recipe?

The ingredients for almost alice springs outback chicken are:

2 pounds of chicken breast (5 pieces), pounded flat or split in two
1/2 package of bacon, cooked til crisp
9 large mushrooms, sliced
1/3c mustard
1/4c honey
1tbsp mayo
seasoning salt
1/2c colby shredded
1/2c monterey jack shredded


How Do I Make almost alice springs outback chicken?

Here is how you make almost alice springs outback chicken:

pound chicken or split/butterfly it to get it nice and thin, season with seasoning saltcook bacon til crispy and set aside, drain panbrown chicken in pan-both sides 3 minslice muchroomsmix together honey, mustard, mayoput chicken in casserole pan, spoon sauce over top, top with mushrooms, bacon then shredded cheesesbake in preheated 350 for 20-25 minServing Size: makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user _SASX_.


What's The Nutritional Info For almost alice springs outback chicken?

The nutritional information for almost alice springs outback chicken is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 355.6
  • Total Fat: 11.0 g
  • Cholesterol: 109.9 mg
  • Sodium: 872.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 47.4 g

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