Dinner

rocks chicken cassarole is for Dinner.

rocks chicken cassarole takes 10 minutes to prepare.

rocks chicken cassarole takes 20 minutes to cook.

rocks chicken cassarole makes 8 servings.

The ingredients for rocks chicken cassarole are:

egg noodle-6 cups
chicken-or tuna- 1can
peas= 1can
small onion
american cheese- 5 slices
cream of chicken soup-2small cans

Here is how you make rocks chicken cassarole:

8 cups boiling water once water starts to boil put your egg noodles and diced up small onion in let boil until noodles are soft. then drain noodles and onions put them back into pan. add can chicken( or tuna) and peas and cream of chicken soup stir them on low heat just enough to bring them to temp then add the 5 slices of cheese. cook until cheese is melted stirring while you are cooking. when cheese is melted serve.Serving Size: 8 servings- 1 cup sizeNumber of Servings: 8Recipe submitted by SparkPeople user ROCKPICKER.

The nutritional information for rocks chicken cassarole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 275.3

• Total Fat: 7.9 g
• Cholesterol: 57.5 mg
• Sodium: 1,146.6 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 3.5 g
• Protein: 14.3 g