Dinner

Chicken Bacon Ranch Casserole is for Dinner.

Chicken Bacon Ranch Casserole takes 25 minutes to prepare.

Chicken Bacon Ranch Casserole takes 60 minutes to cook.

Chicken Bacon Ranch Casserole makes 6 servings.

The ingredients for Chicken Bacon Ranch Casserole are:

3 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
12 spear, medium (5-1/4" to 7" lo Asparagus, fresh
4 medium (2-1/4" to 3-1/4" dia.) Potato, raw
16 tsp Hidden Valley Fiesta Ranch Dip Mix (by TEACHERGURRL)
2 tbsp Canola Oil
8 tbsp Great Value - Real Bacon Pieces
.75 cup Colby and Monterey Jack Cheese shredded

Here is how you make Chicken Bacon Ranch Casserole:

Preheat oven to 375. Dice all ingredients (chicken, asparagus, potatoes) into bite sized pieces. Place into 9x13 baking dish. Sprinkle with packet of ranch dip mix (dry powder). Bake covered with aluminum foil at 375 for 45 minutes. Sprinkle shredded cheese and bacon pieces over the top and bake for an additional 5-10 minutes until cheese is melted.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANNEPYNE.

The nutritional information for Chicken Bacon Ranch Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.5

• Total Fat: 14.0 g
• Cholesterol: 91.2 mg
• Sodium: 1,074.6 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 4.1 g
• Protein: 36.5 g