Dinner

Cream of Broccoli Chicken casserole is for Dinner.

Cream of Broccoli Chicken casserole takes 15 minutes to prepare.

Cream of Broccoli Chicken casserole takes 20 minutes to cook.

Cream of Broccoli Chicken casserole makes 6 servings.

The ingredients for Cream of Broccoli Chicken casserole are:

*2 tblsp Extra virgin olive oil
* pilgrims pride chicken beast tenderloin (2 strips), 6 serving
* Ronzoni Smart Taste extra wide Cholest. Free Enriched Pasta, 4 cup
* Meijer Cream of Broccoli condensed 10.5oz can, 1.25 cup
* Peas, frozen, 1 cup
* Carrots, cooked, 1 cup slices
*Broccoli, frozen, 1 cup

Here is how you make Cream of Broccoli Chicken casserole:

Cook the chicken, diced in the olive oil, until browned and cook the noodles to al dente. In a big bowl mix everything together then put in a casserole dish and bake at 350 degrees for about 20 minutes sometimes a little longer. You can add cheese on top if you like but this recipe's calories is calculated WITHOUT cheese. :o)Number of Servings: 6Recipe submitted by SparkPeople user BOYISHPRINCESS.

The nutritional information for Cream of Broccoli Chicken casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 369.9

• Total Fat: 7.9 g
• Cholesterol: 66.7 mg
• Sodium: 516.3 mg
• Total Carbs: 49.9 g
• Dietary Fiber: 9.7 g
• Protein: 30.0 g