Dinner

Meg's Chicken Casserole is for Dinner.

Meg's Chicken Casserole takes 15 minutes to prepare.

Meg's Chicken Casserole takes 60 minutes to cook.

Meg's Chicken Casserole makes 5 servings.

The ingredients for Meg's Chicken Casserole are:

3 tbsp. flour
2 tsp. salt
1 tsp. paprika
1 tsp. basil
8 drumsticks or thighs
1/4 c. butter
2 tbsp. oil
1/3 c. brandy
2/3 c. chicken broth
2 green onions, chopped
1 tbsp. parsley
1/2 tsp. tarragon

Here is how you make Meg's Chicken Casserole:

Blend flour, salt, paprika, basil and tarragon together. Combine butter and oil in a shallow dish. Roll chicken first in butter mix then in flour mixture. Arrange the chicken in a small Dutch oven. Sprinkle with remaining flour mixture.Combine brandy and broth and pour over chicken. Cover and bake at 400 degrees for 35-40 minutes or until chicken is tender. Sprinkle with green onions and parsley. A whole chicken can be used.Number of Servings: 5Recipe submitted by SparkPeople user DANCER-1996.

The nutritional information for Meg's Chicken Casserole is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 349.6

• Total Fat: 13.5 g
• Cholesterol: 99.8 mg
• Sodium: 353.0 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 1.3 g
• Protein: 31.2 g