Dinner

Cheesy Chicken Chowder is for Dinner.

Cheesy Chicken Chowder takes 40 minutes to prepare.

Cheesy Chicken Chowder takes 30 minutes to cook.

Cheesy Chicken Chowder makes 16 servings.

The ingredients for Cheesy Chicken Chowder are:

2 cups of diced celery
10 oz, or 2 cups of diced carrots
4 red potatos diced
1 cup of diced onions
.75 cup flour
1/2 cup butter
4 cups cooked and diced chicken (I used boiled breasts)
4 cans of Chicken broth
4 cups 1% milk
2 packages of 2% sharp cheese

Here is how you make Cheesy Chicken Chowder:

1.) Pour into a pot Chicken Broth and bring to a boil. Dice Onion,Potato,Carrots,Celery, and add to broth. Salt & pepper to taste. Cover and simmer for 15 minutes or until veggies are tender. Add Cooked Chicken.2.) In a separate pot melt butter. Add flour and mix well. Stir in Milk and cook over low heat untill it slightly thickens. Stir in Cheese and cook untill melted. Add to broth mixture. Stir and warm all the way through.Makes 16 1 cup serveingsNumber of Servings: 16Recipe submitted by SparkPeople user CRYSTALAT29.

The nutritional information for Cheesy Chicken Chowder is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 254.7

• Total Fat: 9.2 g
• Cholesterol: 52.9 mg
• Sodium: 620.9 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 1.5 g
• Protein: 24.5 g