Dinner

Crock Pot Chicken with Apricot Preserves is for Dinner.

Crock Pot Chicken with Apricot Preserves takes several minutes to prepare.

Crock Pot Chicken with Apricot Preserves takes several minutes to cook.

Crock Pot Chicken with Apricot Preserves makes 6 servings.

The ingredients for Crock Pot Chicken with Apricot Preserves are:

* Chicken Breast, no skin, 6 unit (yield from 1 lb ready-to-cook (remove) - frozen
* Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 4 serving (remove)
* Wishbone Russian Dressing, 8 tbsp (remove)
* Smuckers Sugar Free Apricot Preserves, 16 tbsp (remove)
* Albertson's - Apple Cider Vinegar, 2 tbsp (remove)
* Spice, Thyme (dried), .33 tbsp (remove)
* Pepper, black, .12 tbsp (remove)

Here is how you make Crock Pot Chicken with Apricot Preserves:

Make sure the chicken is NOT thawed. Place it in the crockpot and mix the rest of the ingredients, then pour them over the chicken and mix together as well as you can. Cook on Low for 6 hours or so, or till the chicken is done.Number of Servings: 6Recipe submitted by SparkPeople user JOESTHER.

The nutritional information for Crock Pot Chicken with Apricot Preserves is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 193.8

• Total Fat: 5.1 g
• Cholesterol: 41.8 mg
• Sodium: 703.6 mg
• Total Carbs: 26.1 g
• Dietary Fiber: 0.3 g
• Protein: 17.0 g