Dinner

crock-pot teryaki chicken is for Dinner.

crock-pot teryaki chicken takes 30 minutes to prepare.

crock-pot teryaki chicken takes 240 minutes to cook.

crock-pot teryaki chicken makes 4 servings.

The ingredients for crock-pot teryaki chicken are:

*Tyson boneless, skinless chicken breast, 16 oz(remove)
Chicken Broth, 1 cup (8 fl oz)(remove)
*Soy Sauce, .12 cup (8 fl oz)(remove)
Brown Sugar, .33 cup, unpacked(remove)
Garlic, 3 cloves(remove)
aldi?s thai cili dipping sauce, 0.12 serving(remove)
Pineapple, fresh, .25 cup, diced(remove)
Pineapple Juice, .13 cup(remove)

Here is how you make crock-pot teryaki chicken:

1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl. 2. Add chicken to sauce, and toss to combine. 3. Pour chicken mixture into crock-pot. 4. Cook on low 4-6 hours, or until chicken is cooked through. 5. Serve over hot cooked rice and spoon extra sauce if desired.Serving Size: 4 ozNumber of Servings: 4Recipe submitted by SparkPeople user DEEJ95.

The nutritional information for crock-pot teryaki chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 201.1

• Total Fat: 4.2 g
• Cholesterol: 66.4 mg
• Sodium: 315.8 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 0.2 g
• Protein: 25.5 g

crock-pot teryaki chicken is Asian cuisine.