Dinner

Crockpot Sticky Chicken is for Dinner.

Crockpot Sticky Chicken takes 20 minutes to prepare.

Crockpot Sticky Chicken takes 360 minutes to cook.

Crockpot Sticky Chicken makes 8 servings.

The ingredients for Crockpot Sticky Chicken are:

4 lbs Boneless Skinless Chicken Breasts
1 Jar Apricot preserves (Nutritional info uses regular)
8 oz Light Catalina Dressing
1/2 C Balsamic Vinegar.
1 clove garlic
1/2 teaspoon crushed red pepper flakes
Juice and zest from one medium lemon

Here is how you make Crockpot Sticky Chicken:

Cut chicken into pieces mix with preserves, dressing, balsamic, crushed red peppers and garlic. Let cook in crockpot for 6 to 8 hours.Before serving remove some juice from crockpot and put into sauce pan. Add lemon zest and juice. Salt and pepper to taste. Reduce until it coates a spoon.Serve over rice or noodles.Makes 6-8 Servings.Number of Servings: 8Recipe submitted by SparkPeople user ANGELMSK.

The nutritional information for Crockpot Sticky Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 296.1

• Total Fat: 1.9 g
• Cholesterol: 20.6 mg
• Sodium: 476.9 mg
• Total Carbs: 60.1 g
• Dietary Fiber: 0.4 g
• Protein: 9.5 g