Dinner

Chicken Enchiladas Verde is for Dinner.

Chicken Enchiladas Verde takes 20 minutes to prepare.

Chicken Enchiladas Verde takes 20 minutes to cook.

Chicken Enchiladas Verde makes 8 servings.

The ingredients for Chicken Enchiladas Verde are:

1 jar (16 ounces) Pace? Salsa Verde
1 1/2 cups shredded cooked chicken
1/2 cup sour cream
1 1/2 cups shredded Cheddar Jack cheese (about 6 ounces)
8 corn tortillas or flour tortilla (6-inch), warmed

Here is how you make Chicken Enchiladas Verde:

?Heat the oven to 375?F. Spread 1/2 cup salsa verde in a 2-quart shallow baking dish. ?Stir 1/4 cup salsa verde, chicken, sour cream and 1/2 cup cheese in a medium bowl. Spoon about 3 tablespoons of the chicken mixture down the center of each tortilla. Roll up and place seam-side down in the baking dish. Top with the remaining salsa verde. ?Bake for 15 minutes. Top with the remaining cheese and bake for 5 minutes or until the cheese is melted. Number of Servings: 8Recipe submitted by SparkPeople user CHAMPAGNEKISSE7.

The nutritional information for Chicken Enchiladas Verde is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 250.0

• Total Fat: 9.2 g
• Cholesterol: 33.7 mg
• Sodium: 599.4 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 1.2 g
• Protein: 15.6 g

Chicken Enchiladas Verde is Mexican cuisine.

The dietary needs meet for Chicken Enchiladas Verde is Low Carb