Dinner

Low Fat Chicken and Noodles is for Dinner.

Low Fat Chicken and Noodles takes 5 minutes to prepare.

Low Fat Chicken and Noodles takes 10 minutes to cook.

Low Fat Chicken and Noodles makes 10 servings.

The ingredients for Low Fat Chicken and Noodles are:

No Yolk Broad Egg Noodles
2 cans fat free chicken broth
1 can reduced fat cream of mushroom soup
1 can reduced fat cream of chicken soup
4 cups of water

Here is how you make Low Fat Chicken and Noodles:

Cook noodles according to package directions in chicken broth and water. Drain some of the liquid off, depending on how thick you want the remaining to be once you add the soups. Add the cream of mushroom and chicken soups and mix well. Number of Servings: 10Recipe submitted by SparkPeople user SEKINKEAD.

The nutritional information for Low Fat Chicken and Noodles is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 50.0

• Total Fat: 1.1 g
• Cholesterol: 3.0 mg
• Sodium: 351.2 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 0.7 g
• Protein: 1.5 g