Dinner

Crispy Fried Chicken is for Dinner.

Crispy Fried Chicken takes 10 minutes to prepare.

Crispy Fried Chicken takes 45 minutes to cook.

Crispy Fried Chicken makes 3 servings.

The ingredients for Crispy Fried Chicken are:

6 chicken thighs
crushed corn flakes (1 cup)
milk
1 tbsp. garlic powder
1 tsp. seasoned salt

Here is how you make Crispy Fried Chicken:

Add garlic powder and seasoned salt to crushed corn flakes. Dip chicken pieces into milk and then toss in seasoned crushed corn flakes. Place on oven ready pan or dish and cover with foil. Cook for 30 minutes, then remove foil and bake another 15 minutes.Serving Size: 6 servingsNumber of Servings: 3Recipe submitted by SparkPeople user BUGS1950.

The nutritional information for Crispy Fried Chicken is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 182.7

• Total Fat: 3.4 g
• Cholesterol: 69.1 mg
• Sodium: 988.7 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 0.9 g
• Protein: 18.6 g