The recipe French's Crispy Fried Onion Chicken

Made From Scratch Recipes

French's Crispy Fried Onion Chicken recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like French's Crispy Fried Onion Chicken!

French's Crispy Fried Onion Chicken

French's Crispy Fried Onion Chicken Recipe
French's Crispy Fried Onion Chicken

Take a step away from boring chicken breasts with this favorite of mine. So simple for one.

French's Crispy Fried Onion Chicken

What Course Is French's Crispy Fried Onion Chicken?

French's Crispy Fried Onion Chicken is for Dinner.


How Long Does French's Crispy Fried Onion Chicken Recipe Take To Prepare?

French's Crispy Fried Onion Chicken takes 5 minutes to prepare.


How Long Does French's Crispy Fried Onion Chicken Recipe Take To Cook?

French's Crispy Fried Onion Chicken takes 20 minutes to cook.


How Many Servings Does French's Crispy Fried Onion Chicken Recipe Make?

French's Crispy Fried Onion Chicken makes 1 servings.


What Are The Ingredients For French's Crispy Fried Onion Chicken Recipe?

The ingredients for French's Crispy Fried Onion Chicken are:

4 serving French's Original Crispy Fried Onions (2Tablespoons)
4 oz Tyson boneless, skinless chicken breast
0.01 cup Flour - Gold medal all purpose flour
1 tbsp Best of the Egg Whites 100% egg whites (1 egg)


How Do I Make French's Crispy Fried Onion Chicken?

Here is how you make French's Crispy Fried Onion Chicken:

PLACE Crispy Fried Onions and flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper.DIP chicken into egg white; then coat with onion crumbs, pressing firmly to adhere. Place chicken on baking sheet.BAKE at 350?F for 20 min. or until no longer pink in center.Serving Size: 1 4oz Chicken BreastNumber of Servings: 1Recipe submitted by SparkPeople user JRASSETT.


What's The Nutritional Info For French's Crispy Fried Onion Chicken?

The nutritional information for French's Crispy Fried Onion Chicken is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 302.3
  • Total Fat: 16.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 445.0 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day