Dinner

Chicken Fajitas (homemade) is for Dinner.

Chicken Fajitas (homemade) takes 15 minutes to prepare.

Chicken Fajitas (homemade) takes 20 minutes to cook.

Chicken Fajitas (homemade) makes 4 servings.

The ingredients for Chicken Fajitas (homemade) are:

2 large skinned, boneless chicken breasts
1 medium red bell pepper
1 medium green bell pepper
1 medium white onion
2 tsp chili powder
a splash of olive oil

Here is how you make Chicken Fajitas (homemade):

Thinly coat bottom of pan with olive oil. Chop bell peppers and onion, sautee over medium heat until cooked down. Meanwhile, cut chicken breasts into thin strips and add to pepper and onion mix. Sprinkle chili poweder mix over food and stir. Cover and continue to cook over medium heat until chicken is cooked thoroughly. Serve over warm tortillas. I used Mission Carb Balance Soft Taco tortillas. May be topped with low-fat cheese and a dollop of light sour cream.Number of Servings: 4Recipe submitted by SparkPeople user MONI0709.

The nutritional information for Chicken Fajitas (homemade) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 167.8

• Total Fat: 2.1 g
• Cholesterol: 68.4 mg
• Sodium: 115.8 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 3.0 g
• Protein: 28.5 g