Dinner

Crockpot Chinese Lemon Chicken is for Dinner.

Crockpot Chinese Lemon Chicken takes 15 minutes to prepare.

Crockpot Chinese Lemon Chicken takes several minutes to cook.

Crockpot Chinese Lemon Chicken makes 4 servings.

The ingredients for Crockpot Chinese Lemon Chicken are:

4 boneless, skinless chicken breasts
1/2 cup flour
1 T kosher salt
6 oz (1/2 can) frozen lemonade concentrate, thawed
3 T brown sugar
1 t balsamic vinegar
3 T ketchup
red pepper flakes to taste

2 T extra virgin olive oil

Here is how you make Crockpot Chinese Lemon Chicken:

Combine flour and salt. Cut chicken into large strips and dip in flour. Brown chicken in skillet with a little olive oil...just enough to brown, not to cook through. Place chicken in the crockpot. Mix the remaining ingredients and pour over chicken.Cook on low for 6-8 hours!Number of Servings: 4Recipe submitted by SparkPeople user SCRAPBOOKER21.

The nutritional information for Crockpot Chinese Lemon Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 265.8

• Total Fat: 8.2 g
• Cholesterol: 49.3 mg
• Sodium: 1,951.4 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 0.4 g
• Protein: 21.2 g

Crockpot Chinese Lemon Chicken is Asian cuisine.