Dinner

Chicken in mushroom pea gravy is for Dinner.

Chicken in mushroom pea gravy takes 2 minutes to prepare.

Chicken in mushroom pea gravy takes 30 minutes to cook.

Chicken in mushroom pea gravy makes 4 servings.

The ingredients for Chicken in mushroom pea gravy are:

Two boneless skinless chicken breasts
One can Healthy Request cream of mushroom soup
One can peas

Here is how you make Chicken in mushroom pea gravy:

Trim the fat off of the chicken breasts, and then cut them in half.In a small mixing bowl, mix the soup and peas.Spoon the soup and peas over the chicken breasts in a 9 inch square baking dish, and cook at 350 degrees until the chicken is cooked through.Simple as that.Number of Servings: 4Recipe submitted by SparkPeople user INNEEDOFLESS.

The nutritional information for Chicken in mushroom pea gravy is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 154.0

• Total Fat: 2.3 g
• Cholesterol: 42.5 mg
• Sodium: 607.2 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 3.7 g
• Protein: 18.5 g