Dinner

Laura's Easy Chicken Pot Pie is for Dinner.

Laura's Easy Chicken Pot Pie takes 15 minutes to prepare.

Laura's Easy Chicken Pot Pie takes 45 minutes to cook.

Laura's Easy Chicken Pot Pie makes 8 servings.

The ingredients for Laura's Easy Chicken Pot Pie are:

1 pkg pie dough (2 rolls)
1.5 lbs Schwans Diced Chicken
2 cans canned carrots
2 jars chicken gravy
onion powder to taste
garlic powder to taste
seasoned salt to taste
9x13 pan

Here is how you make Laura's Easy Chicken Pot Pie:

Pull out pie dough so it reaches room temperature. Mix chicken and gravy together. Add spices. Gently blend in carrots. Set aside. Roll out pie dough for bottom. Place gently in bottom of 9x13 pan. Pour in chicken mixture. Roll out second sheet of pie dough and place on top of chicken mixture. Make a couple of knife slices on top. Bake uncovered 45 minutes at 350. Serving Size: makes 8-10 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LULUBELLE1015.

The nutritional information for Laura's Easy Chicken Pot Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 327.9

• Total Fat: 16.6 g
• Cholesterol: 55.5 mg
• Sodium: 620.5 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 0.8 g
• Protein: 17.2 g