Dinner

topless chicken pot pie is for Dinner.

topless chicken pot pie takes 20 minutes to prepare.

topless chicken pot pie takes 30 minutes to cook.

topless chicken pot pie makes 4 servings.

The ingredients for topless chicken pot pie are:

1 Can of Cream of Chicken (you can use fat-free)
1 1/4 cup of soy milk sugar free
1 10 oz package of frozen mixed vegetables
2 cups of chicken, I used rotisserie chicken
Pepper to season

Here is how you make topless chicken pot pie:

In fry pan mix chicken, vegetables, soup and soy milk and warm up before putting in pie shell.Place in pie shell and cook for 30 minutes at 350 fServing Size: 9" pie makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JPAJAK.

The nutritional information for topless chicken pot pie is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 365.0

• Total Fat: 139.4 g
• Cholesterol: 86.1 mg
• Sodium: 1,426.0 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 3.2 g
• Protein: 33.0 g