Dinner

Chicken Gumbo (Patti) is for Dinner.

Chicken Gumbo (Patti) takes 30 minutes to prepare.

Chicken Gumbo (Patti) takes 120 minutes to cook.

Chicken Gumbo (Patti) makes 10 servings.

The ingredients for Chicken Gumbo (Patti) are:

3 dash Pepper, black
3 dash Salt
2 tbsp Canola Oil
9 thigh, bone and skin removed Chicken Thigh
1 cup, chopped Carrots, raw
1 cup, chopped Carrots, raw
3 stalk, large (11"-12" long) Celery, raw
2 ear, medium (6-3/4" to 7-1/2" long) yields Sweet Corn, Fresh
3 clove Garlic
2 cup, pieces or slices Mushrooms, fresh
1 cup, chopped Onions, raw
2 medium (2-1/4" to 3-1/4" dia.) Potato, raw
2 cup, sliced Summer Squash
8 cup (8 fl oz) Water, tap
3 tsp Cajun Seasoning
2 tsp McCormick Old Bay Seasoning
1 cup Flour, white

Here is how you make Chicken Gumbo (Patti):

Chop and saute onions, celery, and carrots with garlic, oil, and salt.Add whole chicken thighs, water, and seasoning.Bring to a boil and simmer 1 - 1 1/2 hoursAdd vegetables and cook an additional hour.Add salt for taste.Serving Size:?1.5 cups

The nutritional information for Chicken Gumbo (Patti) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 216.8

• Total Fat: 5.8 g
• Cholesterol: 51.5 mg
• Sodium: 439.4 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 3.6 g
• Protein: 16.1 g