The recipe Mary Ann's chicken, corn, mushroom and potato pie

Made From Scratch Recipes

Mary Ann's chicken, corn, mushroom and potato pie recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Mary Ann's chicken, corn, mushroom and potato pie!

Mary Ann's chicken, corn, mushroom and potato pie

Mary Ann's chicken, corn, mushroom and potato pie Recipe
Mary Ann's chicken, corn, mushroom and potato pie

Another variation on Shepard's pie

Mary Ann's chicken, corn, mushroom and potato pie

What Course Is Mary Ann's chicken, corn, mushroom and potato pie?

Mary Ann's chicken, corn, mushroom and potato pie is for Dinner.


How Long Does Mary Ann's chicken, corn, mushroom and potato pie Recipe Take To Prepare?

Mary Ann's chicken, corn, mushroom and potato pie takes 20 minutes to prepare.


How Long Does Mary Ann's chicken, corn, mushroom and potato pie Recipe Take To Cook?

Mary Ann's chicken, corn, mushroom and potato pie takes 25 minutes to cook.


How Many Servings Does Mary Ann's chicken, corn, mushroom and potato pie Recipe Make?

Mary Ann's chicken, corn, mushroom and potato pie makes 4 servings.


What Are The Ingredients For Mary Ann's chicken, corn, mushroom and potato pie Recipe?

The ingredients for Mary Ann's chicken, corn, mushroom and potato pie are:

Canned Chicken, 1 can (5 oz)
Yellow Sweet Corn, Canned, 1 cup
Cream of Mushroom Soup, 1 can (10.75 oz)
Idahoan Buttery Homestyle Mashed Potatoes or other flavor , 2 cups
Onions, raw, .25 cup, chopped
Shredded 2% cheese, .50 cup


How Do I Make Mary Ann's chicken, corn, mushroom and potato pie?

Here is how you make Mary Ann's chicken, corn, mushroom and potato pie:

Make potatoes according to package directions.Drain canned chicken and corn. Flake chicken.Mix together chicken, corn, onion, quarter cup of cheese and mushroom soup and place in a greased 8x8 inch pan. Spread potatoes over the soup mixture.Bake at 350 degrees for 20 min. Add rest of the cheese on top and bake 5 more min. Let stand for 5 min. Makes 4 approx. 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user EMILYD1037.


What's The Nutritional Info For Mary Ann's chicken, corn, mushroom and potato pie?

The nutritional information for Mary Ann's chicken, corn, mushroom and potato pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 310.4
  • Total Fat: 10.2 g
  • Cholesterol: 22.0 mg
  • Sodium: 1,208.4 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 12.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day