The recipe chicken rice a roni and broccoli

Made From Scratch Recipes

chicken rice a roni and broccoli recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like chicken rice a roni and broccoli!

chicken rice a roni and broccoli

chicken rice a roni and broccoli Recipe
chicken rice a roni and broccoli

What Course Is chicken rice a roni and broccoli?

chicken rice a roni and broccoli is for Dinner.


How Long Does chicken rice a roni and broccoli Recipe Take To Prepare?

chicken rice a roni and broccoli takes 15 minutes to prepare.


How Long Does chicken rice a roni and broccoli Recipe Take To Cook?

chicken rice a roni and broccoli takes 45 minutes to cook.


How Many Servings Does chicken rice a roni and broccoli Recipe Make?

chicken rice a roni and broccoli makes 10 servings.


What Are The Ingredients For chicken rice a roni and broccoli Recipe?

The ingredients for chicken rice a roni and broccoli are:

2 box rice a roni
6 or less tbls. unsalted butter
1 1/2 cup chicken cubes
1 tbls extra virgin oilve oil
2 stalks broccoli


How Do I Make chicken rice a roni and broccoli?

Here is how you make chicken rice a roni and broccoli:

In large fry pan drizzle 1 tablespoon extra virgin olive oil and 4 tablespoons unsalted butter add chicken and brown lightly. Once browned add rice a roni and cook per instructions. Simmer 15 minutes. Cut broccoli flowerett from stalk and seperate in to smaller pieces, place in glass baking pan with 1 tablespoon water and cover with plastic wrap, and cook in microwave for 4 min. When rice a roni is done cooking fold in the cooked broccoli. Serve Make approxiate 10 1-cup servings.Number of Servings: 10Recipe submitted by SparkPeople user HUNESS1.


What's The Nutritional Info For chicken rice a roni and broccoli?

The nutritional information for chicken rice a roni and broccoli is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 136.5
  • Total Fat: 9.1 g
  • Cholesterol: 40.7 mg
  • Sodium: 436.1 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 8.8 g

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