Dinner

Crockpot Applesauce Chicken over Brown Rice is for Dinner.

Crockpot Applesauce Chicken over Brown Rice takes 20 minutes to prepare.

Crockpot Applesauce Chicken over Brown Rice takes 360 minutes to cook.

Crockpot Applesauce Chicken over Brown Rice makes 5 servings.

The ingredients for Crockpot Applesauce Chicken over Brown Rice are:

10 boneless, skinless chicken thighs
1.5 cups unsweetened applesauce
1 onion, diced
2 cloves garlic, minced
1 Tbsp apple cider vingar
1/2 tsp ground black pepper
1/4 tsp ground cinnamon
1/4 tsp red pepper flakes

Served over steamed brown rice (5 cups cooked)

Here is how you make Crockpot Applesauce Chicken over Brown Rice:

Put chicken in slow cooker. Pour chopped onion over it. In a bowl stir together applesauce, vinegar, cinnamon, black pepper, garlic, and red pepper flakes. Pour mixture over chicken and onions. Cover and cook on low 6 hours. Serve two chicken thighs and sauce over steamed brown rice.Number of Servings: 5Recipe submitted by SparkPeople user HEALTHYNYU.

The nutritional information for Crockpot Applesauce Chicken over Brown Rice is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 427.9

• Total Fat: 7.3 g
• Cholesterol: 114.5 mg
• Sodium: 131.3 mg
• Total Carbs: 56.7 g
• Dietary Fiber: 5.1 g
• Protein: 32.8 g